A Filipino food blog. We're your tastebuds.
Today is May 22 2012
/ TRY THIS /
page 1 of 10
By on 14 May, 2012
A few of weeks ago, a co-worker and I ended up exploring the new area of Bonifacio High Street Central to check and see the new places that opened in the area. We looked at the various menus on display outside the restaurants. As we turned to see Cake Club’s menu, there was an item …read »
By on 8 May, 2012
I remember it was scorching hot in Walt Disney World quite a few years back (when I was just a teenager, say, maybe… 3 years ago.) The glaring sun was high up and I had two semi-permanent tan lines going across the tops of my feet, stenciled in care-of my Birkenstocks. I remember thinking it …read »
By on 3 May, 2012
Growing up, my mom introduced my to having Chicharon with papaya atsara (pickled raw papaya) instead of the usual vinegar dip. All this time, I thought that this pairing was unique to our family. Little did I know that this is actually how it’s done in some restaurants and homes in the Pampanga area. I …read »
By on 30 April, 2012
In an earlier post, I have revealed my love for Japanese snacks. I’ve seen this poster in a restaurant a couple of weeks ago but forgot to look it up. Thanks to my dad who frequents the Sunday Market in Greenhills, he brought home a handful of goodies for me. Kefseft, an unusual name, is …read »
By on 26 April, 2012
Last March, Sanju and I attended a lechon degustacion dinner at Dedet de la Fuente’s private home kitchen in Makati. We weren’t quite sure what to expect at this dinner but we made sure we brought our appetites. The dinner consisted of several courses, all of which are Dedet’s family favorites. Between bites, each course was carefully explained by Dedet to the …read »
By on 10 April, 2012
Like kettle corn on steroids. Walking around Singapore I was constantly trying to avoid lining up in one of the Garrett Popcorn Shops because I knew I would be hooked. I tend to get obsessive when it comes to food and I was trying to be a little more disciplined, in terms of food choices, …read »
© 2012 Table For Three, Please. All Rights Reserved.
