A Filipino food blog. We're your tastebuds.
Today is March 25 2023
/ ARCHIVE JANUARY 1970 /
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By on 8 October, 2015
I’ve been absent on the blog last month. I took a little vacation, but I’ll be writing about that in my next post. It’s exciting to travel and make endless lists of cafes, restaurants, bars, food carts, etc… but when we return home, there are some tastes that we look for…Think of it as a …read »
By on 2 June, 2014
Perhaps many of our readers trek to Makati or the Fort area to explore our booming restaurant scene. Truth is, I used to drive out of my neighborhood a few times a week but nowadays, I may not be as patient when it comes to braving the traffic (a sign of old age, Sanju?). One …read »
By on 9 July, 2013
I was reading up on roasting birds one time and it got quite overwhelming as there are just so many ways to do it. Some like to brine overnight to retain moisture before cooking, some require cooking over a bed of vegetables, some prefer to put the vegetables and maybe a bread mixture in the …read »
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