Reposo Repast: Ricco Renzo
By 30 May, 2008
onFranco’s note: A change this month. Instead of the usual three impressions of one restaurant, we will be writing about a food destination that caught our interest, Nicanor Garcia Street or more popularly known as Reposo. The three of us will be visiting three different restaurants along this epicenter of food and design. Enjoy reading. …read »