A Filipino food blog. We're your tastebuds.
Today is March 27 2023
/ ARCHIVE JANUARY 1970 /
page 5 of 125
By on 23 October, 2012
It was a spontaneous random Saturday night dinner. A couple of friends and I decided to meet over at Manna Korean Garden; located in one of the tight alleys in Makati’s red light district. It sits beside one of the more popular (but now shuttered) massage parlors curiously named after the street: Don Pedro… So …read »
By on 20 June, 2012
I always enjoy myself when I get the chance to visit Sze Chuan House. Located at the ground floor of the Aloha Hotel along Roxas Boulevard. This old time institution (est. 1977) has been a favorite of many since it has continued to deliver reasonable and consistent Sze Chuan Cuisine through the years. Take note …read »
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By on 1 June, 2012
At a most recent trip to Singapore we were quite pressed for time but still wanted to squeeze in a special meal. And the only time we had was for a Saturday lunch. We had looked at other options but decided to go with the Tippling Club up at Dempsey Hill. I’d been wanting to …read »
By on 25 May, 2012
I had no idea what Samar cuisine was like prior to this dinner. In fact this was why a group of obsessive eaters converged one Friday night in Makati’s red light district; to find out more, even if just a little, about this particular region’s food. The place was the residence/atelier of one of Manila’s …read »
By on 17 May, 2012
Fridays have always been reserved for family dinner night. It gives our kids S and N a nice change to start their weekend after a tiring week at school. It also gives C and I an opportunity to catch up with the kids in a different atmosphere. Our rules are simple: no fast food and …read »
By on 14 May, 2012
A few of weeks ago, a co-worker and I ended up exploring the new area of Bonifacio High Street Central to check and see the new places that opened in the area. We looked at the various menus on display outside the restaurants. As we turned to see Cake Club’s menu, there was an item …read »
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