Interviews
By sanju on 29 June, 2015
Recently, Berna Romulo Puyat has been quite visible. She has been on the forefront of the movement to bring our local produce into the mainstream. She was also a major proponent of the recently concluded Madrid Fusion Manila. From what we personally witnessed, her hard work was one of the reasons that the event was …read »
Interviews
By Anonymous Paul on 8 August, 2014
We talk to Alicia Sy; lifestyle editor of Town&Country Philippines, Spot.ph columnist and author of the popular food guide Eat Out Now. The recently released second edition adds a substantial amount of establishments and now also includes Cebu. Imagine what it takes to compile a list as such…ah, the arduous task of a professional eater. What …read »
Interviews
By Anonymous Paul on 9 September, 2013
Jenny Pascual, through scenic location meals highlighting sustainable ingredients and producer-consumer meet and greets, aims to remind us city dwellers that food does not come prepared in restaurants and in boxes at the grocery aisles. How did Moveable Feast come to be? And what is it all about? After reading an article in 2007 about …read »
Interviews
By Anonymous Paul on 26 July, 2013
Alexandra Rocha is best known for Pinkerton Ice Cream, one of the local pioneers of small batch, premium ice cream producers. She also writes a weekly column called Adventures of a Foodie for national broadsheet Malaya. Now her passion for food spills over to prime time with a new TV show. And we’re thrilled to …read »
Interviews
By sanju on 1 April, 2013
Katipuneros: Brett, Kiyo, Raffy and Miguel I had first come across the Katipunan Craft Indio Pale Ale during a visit to the Global Beer Exchange Bottle Shop in Magallanes. I took one taste and I knew right there and then, that I was dealing with something special. In a market dominated by commercial beers, …read »
Interviews
By Kitchyart on 3 December, 2012
We touch base with Chef Tonyboy Escalante some three years after this first interview and find out what he has cooking. Antonio’s is still arguably the best in the Philippines and it’s all because of the passion poured in by this man. 10 years and counting! What has changed in your life since we last …read »