A Filipino food blog. We're your tastebuds.
Today is April 7 2020
/ ARCHIVE JANUARY 1970 /
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By on 25 April, 2017
Carbonara is so simple yet so easy to mess up. I’ve played around with different recipes and seen many video tutorials online. Most recipes call to add the cheese/egg mixture into the hot pan; and this is when it gets very tricky— I usually end up with a dish that looks like scrambled egg pasta …read »
By on 2 August, 2016
A friend from high school recently started posting photos of the fresh pasta she makes from home and her tomato chili pasta caught my eye. We got in touch and I ordered a few variants including the mushroom garlic and herb garlic to try. Pasta is a cupboard staple in our home; fresh pasta changes …read »
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