A Filipino food blog. We're your tastebuds.
Today is January 28 2023
/ ARCHIVE JANUARY 1970 /
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By on 14 May, 2014
It was a day built around eating. The plan was to explore certain parts of Bulacan but as soon as we, the three plus significant others, hit NLEX, we all got the hankering for sisig and quickly decided to change course to Pampanga. So we ended up at casual eatery Mila’s Tokwa’t Baboy in Angeles; …read »
By on 25 March, 2013
Holy Week is usually the time when people go home to their respective provinces and spend time with families. And while reflection and prayer are the central activities (or at least should be; in a Catholic’s perspective) there definitely is a lot of eating in between. My family has relatives based in Bulacan that we …read »
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