Photoessays
By Anonymous Paul on 29 April, 2013
There are quite a few steak houses in Manila but oddly enough, if you ask people where to get a good steak Mamou will definitely come up in that list. Odd because Mamou is not a steak house per se, but an establishment that serves comfort food done the Malou Fores way. Which is basically …read »
Photoessays
By Kitchyart on 7 March, 2013
These were taken during the Casa Artusi Philippines pilot class held last Jan. 29, 2013 Casa Artusi is a culinary institution in Folimpopoli, Italy, named after Pellegrino Artusi. He wrote “The Science of Cooking and the Art of Eating Well” (originally entitled La Scienza in Cucina e l’Arte di Mangiare Bene) which is a compilation …read »
Photoessays
By Kitchyart on 25 June, 2012
Words cannot describe the beauty of this private island. I took a few shots of the place and hardly any photos of the amazing people I met in this trip. Majority of the photos I took were of the delicious spread lovingly prepared by our gracious hosts. If you’d like to experience island life, sans …read »
Photoessays
By sanju on 4 April, 2012
The night markets in Taipei are one of my favorite places to visit. There are many scattered around the city and are normally situated close to a university or college. I always enjoy my visits since there is always a plethora of food to choose from. It is quite clean and the prices are reasonable. …read »
Photoessays
By sanju on 21 May, 2011
Recently, I have been fortunate enough to visit two different food markets. Borough Market in South London and the Tong Hua Night Market in Taipei. Borough Market is one of the busiest food markets in England. It traces its roots all the way to the 13th century. However its present premises were built in the …read »
Photoessays
By Anonymous Paul on 17 March, 2011
It’s been a long process to say the least. Welcome to the new look of Table for Three, Please! How do you like it? In line with this milestone, also being our 4th year (4th year!) on the interweb and miraculously still standing, we only wish to continue with firm resolve to eat well and …read »