A Filipino food blog. We're your tastebuds.
Today is September 25 2016
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By on 4 May, 2016
Last year we featured how Namee Jorolan-Sunico obsessively made these incredible meals for her Baby J. Baby J isn’t quite a baby anymore but Namee did manage to push out this other baby this year. A cookbook of her recipes. Beautifully shot. Handsomely bound and independently published. Simply titled as Whole+Natural: Baby Food. A true …read »
By on 27 April, 2016
To be honest, it’s a little difficult to watch. Bourdain touches on food but his “unfinished business” is really to show the world how Filipinos are as a people. Generous. Maybe even to a fault. And that’s a gross understatement. Even though most segments feature Manila during Christmastime, there’s a certain melancholy that prevails. Happy. …read »
By on 26 April, 2016
It’s nice to see more artisanal cheesemaking happening in tropical Philippines. I’ve come across Tio Luca Artisanal Dairy’s products a couple months back. First sampling their extra thick, fatty and tart Greek style yoghurt. But I like cheese. And quite happily surprised they produced a few varieties. The freshest would be the ricotta. Their version …read »
By on 22 April, 2016
For the past month, I have been on the Paleo Diet as a way to detox and reboot. I decided to try Paleo Manila, a food delivery service that specializes in the above. I am given three meals and two snacks daily. I am quite satisfied with the food so far as I was not …read »
By on 19 April, 2016
Temperatures have been rising and we’re all dreaming of spending our days on the beach. Drinking buko juice on a hammock after a nice dip in the ocean. Of all the summers we’ve been through in the Philippines, this might be the harshest one yet. I’ve been getting slight bouts of dizziness just today and …read »
By on 6 April, 2016
I made a quick weekend trip to Jakarta a few weeks ago to catch the Jakarta International Java Jazz Festival, and boy, was that an eye opening experience. It’s one of the largest jazz fests in the world and it’s great that it’s just a short flight from Manila. Of course, food was also on …read »
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