Table For Three, Please. » Livin’ the Life: Eating Away on Isla Naburot

Photo Essays

Livin’ the Life: Eating Away on Isla Naburot

By Kitchyart on 25 June, 2012

Words cannot describe the beauty of this private island. I took a few shots of the place and hardly any photos of the amazing people I met in this trip. Majority of the photos I took were of the delicious spread lovingly prepared by our gracious hosts.

If you’d like to experience island life, sans electricity and nearly cut off from the outside world, Isla Naburot is the place for it. I highly recommend unplugging from modern technology and getting lost (almost) even just for a couple of days. Your sanity will thank you.

Isla Naburot, Guimaras
Reservations Manager: Teresa Araneta
Tel. (+63) 918.909.8500

LABELS: Filipino Food, Food and Travel, guimaras, isla naburot, Kitchyart, photo essays

comments

JUNE 25, 2012 10:58 AM

Mike T said...

Awesome pictures! Would look at again! hehe
MAY 22, 2013 2:40 PM

Richie said...

Oh wow! The best!

Post a Comment

* required

newer entry older entry

/ recent posts /

ARCHIVE

2017 »
- July
- April
- February
- January
2016 »
- November
- October
- September
- August
- July
- June
- May
- April
- March
- February
- January
2015 »
- December
- November
- October
- September
- August
- July
- June
- May
- April
- March
- February
- January
2014 »
- December
- November
- October
- September
- August
- July
- June
- May
- April
- March
- February
- January
2013 »
- December
- November
- October
- September
- August
- July
- June
- May
- April
- March
- February
- January
2012 »
- December
- November
- October
- September
- August
- July
- June
- May
- April
- March
- February
- January
2011 »
- December
- November
- October
- September
- August
- July
- June
- May
- April
- March
- February
- January
2010 »
- December
- November
- October
- September
- August
- July
- June
- April
- March
- February
- January
2009 »
- December
- November
- October
- September
- August
- July
- June
- May
- April
- March
- February
- January
2008 »
- December
- November
- October
- September
- August
- July
- June
- May
- April
- March
- February
- January
2007 »
- December
- November
- October
- September
- August
- July
- June
- May
- April
- March
- February

Creative Commons License

free hit counter script

Add to Technorati Favorites

prev more Photo Essays next

Taipei’s Raohe Street Night Market

By Anonymous Paul on 14 January, 2016

In Taipei, street food is king. And there’s nothing like getting it in one of many night markets in the city. In a previous trip several years back I had visited the larger Shilin and Ximending markets. But this trip we go to the relatively smaller Raohe. Not any less frenetic, though. Grilled seafood on …read »

Shopping for Luck at Ongpin

By Anonymous Paul on 27 January, 2014

A quick trip was made to Ongpin Street in Chinatown a couple weekends before Chinese New Year to update some feng shui “ornamentals”; to welcome a more auspicious and favorable year. God knows we all need luck. But after lunch at President, it just turned out to be a big food shopping trip. Fruits at …read »

Revisiting Legaspi Market

By sanju on 16 January, 2014

The Legaspi Market has been around for the past few years. Open from 8 AM till 3PM every Sunday, it is located at the empty parking lot in the corner of Legaspi Street and Herrera Street. Smack dab in the center of Legaspi Village, Makati. I do not visit as often as I should, but …read »

Cooking Steak the Mamou Way

By Anonymous Paul on 29 April, 2013

There are quite a few steak houses in Manila but oddly enough, if you ask people where to get a good steak Mamou will definitely come up in that list. Odd because Mamou is not a steak house per se, but an establishment that serves comfort food done the Malou Fores way. Which is basically …read »

The Art of Italian Cooking at Casa Artusi

By Kitchyart on 7 March, 2013

These were taken during the Casa Artusi Philippines pilot class held last Jan. 29, 2013 Casa Artusi is a culinary institution in Folimpopoli, Italy, named after Pellegrino Artusi. He wrote “The Science of Cooking and the Art of Eating Well” (originally entitled La Scienza in Cucina e l’Arte di Mangiare Bene) which is a compilation …read »

Shi Lin Night Market

By sanju on 4 April, 2012

The night markets in Taipei are one of my favorite places to visit. There are many scattered around the city and are normally situated close to a university or college. I always enjoy my visits since there is always a plethora of food to choose from. It is quite clean and the prices are reasonable. …read »

East meets West: A Photo Journey

By sanju on 21 May, 2011

Recently, I have been fortunate enough to visit two different food markets. Borough Market in South London and the Tong Hua Night Market in Taipei. Borough Market is one of the busiest food markets in England. It traces its roots all the way to the 13th century. However its present premises were built in the …read »

Behind the Kitchen Doors: The Goose Station

By Anonymous Paul on 17 March, 2011

It’s been a long process to say the least. Welcome to the new look of Table for Three, Please! How do you like it? In line with this milestone, also being our 4th year (4th year!) on the interweb and miraculously still standing, we only wish to continue with firm resolve to eat well and …read »

Behind the Kitchen Doors: Sidcor Revisited

By Anonymous Paul on 8 September, 2009

Northern Delights from the Sidcor Market I love markets. I love seeing, touching and smelling fresh produce and thinking up different ways to consume them. I love interacting with proud vendors, purveyors, farmers and producers of these products and the bits of info they throw in every conversation. Sidcor Market is Manila’s fine example of …read »

© 2020 Table For Three, Please. All Rights Reserved.