A Filipino food blog. We're your tastebuds.
Today is May 22 2012
/ ARCHIVE JANUARY 1970 /
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By on 29 January, 2012
Drinking Single Malts has always been a passion of mine. It has always been my drink of choice when I am on a night out or when C and I entertain at home. I remember my first encounter like it was yesterday. A buddy of mine offered me a shot of 10 year old Laphroaig …read »
By on 24 January, 2012
Achiote’s menu board reads similar to that of B&T’s in Greenhills. With this restaurant’s menu being a little more condensed and carrying a few different items like the queso fundido dip and the guacamole bar; in which you can have your guacamole with different toppings as sun dried tomatoes and spicy roasted peppers. They also …read »
By on 20 January, 2012
On the last weekend my sister was in town, my family decided to travel to the North for quality time together. Before heading back to Manila, we made our way to Pampanga to visit Bale Dutung (home of Claude and Mary Ann Tayag) for some home cooked Filipino food and met up with some friends …read »
By on 16 January, 2012
I was starting to feel restless as it was already Saturday noon with nary a plan for the evening. Then I got a text out of nowhere from a friend, inviting the wife and I to go over to some “Uno Restaurant” in Binondo for the Oysters XO. In addition to saying Uno was quite …read »
By on 11 January, 2012
Jean Salonga Fernando leads a very busy life. She is head of operations of the Fersal Hotel Group that counts Hotel Elizabeth Baguio and Hotel Elizabeth Cebu among its properties. She is also an avid diver,a world traveler and has a very engaging blog called Trip or Treats, where she shares with us her food …read »
By on 2 January, 2012
2011 was a good year for eating. We make it a point to publish and share only what’s worth sharing on Table for Three, Please to keep things positive. Of course not every meal was perfect; we’ve also had our (lion’s) share of experiences that have left rather strange tastes in our mouths. However we’re …read »
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