Table for Three, Please.

My Kryptonite: The Superman Burger  Remember the diner craze of the early 90s? For those of you not old enough to remember, there was a point in time when would-be Manila restaurateurs were all taken in by the idea of the 1950s diner. It almost seemed like everyone’s mother’s uncle owned one of these faux …read »

The December Issue Warning: Harmless, self-serving self-promotion ahead. The Three are rarely interviewed, partly because we are such wall flowers (yeah, right). But mostly because we have such a difficult time getting our schedules to coordinate. Luckily for us, we got our act together long enough for our interview (as part of a feature on …read »

Fried Flatbread with Black Bean Hummus I want to be a regular. You know that breed of restaurant customer that makes a restaurant a second home. Part personal kitchen. Part clubhouse. Being a regular means understanding the ins and outs of your chosen eatery and the restaurant staff knowing you beyond your name and credit …read »