Table Conversation: (Pinoy) Food for Thought

By franco on 1 January, 2009

Memories of Philippine Kitchen
Amy Besa and Romy Dorotan’s Pride and Joy

Let’s start the year 2009 right.

We would like to share with you the sage-like words of restaurateur and cookbook author, Ms. Amy Besa. She may pledge her allegiance to the American flag but she will always have the soul (and stomach) of a Filipino.

Click here to learn what every Pinoy, foodie or otherwise should know.

The Three would like to wish you all a Joyously Delicious New Year.


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